Food & Wine Pairings

Smoked Salmon Rolls
Featuring Selection Limited Edition Austrian GrĂ¼ner Veltliner

Recipe: 

Soft tortilla wraps (white or whole wheat)

Thin slices of smoked salmon

Spreadable, soft cream cheese

Fresh dill

Capers

Directions: 

Place soft tortilla wraps on a flat work surface.  Spread the centre with cream cheese, leaving about a ½ inch boarder on the tortilla.  Layer with smoked salmon slices, fresh dill and capers.  Roll into tight logs.  Slice with a sharp knife into desired sizes, and serve with Austrian Grüner Veltliner.

 

Smoked Salmon Rolls

(Photo Credit: Coles)

 

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