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Wine Juice Doesn't Get Much Fresher

Mar 10, 2016

Never Enough Wine

Every couple of years Winexpert's winemakers hop on a plane (or in this case 8) and visit the vineyards where they source the juice to produce the amazing wine kits that you enjoy. Winexpert's ace winemakers, Danielle and Tara, get up close and personal with old and new juice suppliers alike to see and talk about this year’s harvest. Here's part three of their journey

Tasting

The Autobahn has got nothin’ when it comes to the roads leading to Bologna. Holding on for dear life in the back seat of an Audi (fitting don’t you think?) our winemakers, Danielle and Tara, made their way to the Emilia-Romagna region of Italy at a feverish 180 KM/hr.  When asked why their driver (our supplier by the way) was going that fast, the answer was simple: Because you can! 

After kissing the ground when they arrived, Danielle and Tara tasted our very own crop – not wine, but yes our actual fresh Italian juice just crushed where they made adjustments to improve balance. How cool is that?issing the ground when they arrived, Danielle and Tara tasted our very own crop – not wine, but yes our actual fresh Italian juice just crushed where they made adjustments to improve balance.  How cool is that?